Servings: 4
Ingredients
- 1 lb beans (large whole butter or pinto beans)
- 1 lb Conecuh Original Smoked Sausage
- 1 bunch green onions or one large white onion
- 1 tbsp garlic salt
- 4 beef bouillon cubes
- 3/4 tbsp Tabasco Hot Sauce
- 6 cups cold water
Instructions
- Cut sausage into 1/2 inch pieces, mix with all ingredientsin a slow cooker and simmer all day.
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