Our favorite way to prepare a Conecuh turkey. It’s simple but produces a gourmet flavor.
- 1 9-11 lb. Conecuh Smoked Turkey
- 1 cup chicken broth
- 1/4 cup melted butter
- Preheat oven to 350°
- Place turkey in a 13×9-inch baking pan
- Pour broth around turkey; brush with melted butter
- Cover tightly with foil; bake until heated through, about 1 hour
Tried this recipe?Let us know how it was!