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Conecuh Sausage

The Highest Quality Meats
Prepared With Our Patented Blend of Seasonings, and Smoked Over a Pure Hickory Fire

The New Conecuh Sausage Gift Shop is now open!

We’ve got all your Conecuh Sausage, Bacon, Franks, Hams and Turkeys ready for you and many other items!

Gift Shop Hours: Mon-Sat, 7am – 5pm. We are closed on Sunday.

Call us if you have questions at 800-726-0507. We look forward to greeting you soon!

A Family Tradition

Since 1947, the Sessions family has been smoking their Conecuh pork sausage over a hickory fire in Evergreen, Alabama. Though the family’s original sausage recipe is still used to this day, they now have six varieties of sausage, including Cajun, Spicy & Hot, and All-Natural Hickory Smoked Sausage with no MSG or added nitrates.

Try Our Recipes

Conecuh Sausage Stir-Fry

A healthy, super easy meal ready in under 30 minutes all in one skillet.
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Conecuh Sausage and Chicken Jambalaya

A simple, traditional Creole dish with lots of flavor enhanced with our Cajun smoked sausage.
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Cola-Glazed Conecuh Sausage and Bacon

Need a great tailgating or party recipe? This is the perfect melt in your mouth recipe that you friends and guests will rave about.
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Slow-Cooker Conecuh Cocktail Sausages

These cocktail sausages with a touch of zing are perfect for an appetizer or tailgate food.
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