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Conecuh Sausage
The Highest Quality Meats
Prepared With Our Patented Blend of Seasonings, and Smoked Over a Pure Hickory Fire
The New Conecuh Sausage Gift Shop is now open!
Come See Us!
We’ve got all your Conecuh Sausage, Bacon, Franks, Hams and Turkeys ready for you and many other items!
Normal gift shop hours are from 7am to 5pm, Monday thru Saturday. We are closed on Sunday.
Call us if you have questions at 800-726-0507. We look forward to greeting you soon!
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Hickory Smoked Sausage
$54.99 – $94.79 -
Original Smoked Sausage
$54.99 – $94.79
A Family Tradition
Since 1947, the Sessions family has been smoking their Conecuh pork sausage over a hickory fire in Evergreen, Alabama. Though the family’s original sausage recipe is still used to this day, they now have six varieties of sausage, including Cajun, Spicy & Hot, and All-Natural Hickory Smoked Sausage with no MSG or added nitrates.
Try Our Recipes
Conecuh Sausage and Black Eyed Pea Stew
A thick and hearty stew loaded with tender peas and wonderful Conecuh sausage.
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Cabbage and Conecuh Sausage
A simple two-ingredient recipe that produces tender sausage and cabbage.
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Conecuh Ham – For Your Conecuh Smoked Ham
Treat your family and friends to an old-fashioned dinner with our traditional southern style Conecuh Hickory Smoked Ham. Our hams are specially selected, sugar cured, then smoked over a pure hickory fire. No wonder this meal has become a holiday tradition for so many families!
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Slow-Cooker Conecuh Cocktail Sausages
These cocktail sausages with a touch of zing are perfect for an appetizer or tailgate food.
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