Thanks for Visiting
The Highest Quality Meats
Prepared With Our Patented Blend of Seasonings, and Smoked Over a Pure Hickory Fire
The New Conecuh Sausage Gift Shop is now open!
We’ve got all your Conecuh Sausage, Bacon, Franks, Hams and Turkeys ready for you and many other items!
Gift Shop Hours: Mon-Sat, 7am – 5pm. We are closed on Sunday.
Call us if you have questions at 800-726-0507. We look forward to greeting you soon!
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Hickory Smoked Sausage
$54.99 – $94.79 -
Original Smoked Sausage
$54.99 – $94.79
A Family Tradition
Since 1947, the Sessions family has been smoking their Conecuh pork sausage over a hickory fire in Evergreen, Alabama. Though the family’s original sausage recipe is still used to this day, they now have six varieties of sausage, including Cajun, Spicy & Hot, and All-Natural Hickory Smoked Sausage with no MSG or added nitrates.
Try Our Recipes
Conecuh Macaroni and Cheese
What could be better than creamy mac and cheese paired with Conecuh smoked sausage? Answer: Not much.
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New Year’s Soup with Conecuh Sausage
It’s our tradition to start every new year off right with by pouring bowls of this for our family and friends.
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Conecuh Sausage and Shrimp Kabobs
Sausage, steak, shrimp, and vegetables make up this epic kabob recipe that you’ll want to cook over and over again for family and friends.
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Conecuh Sausage Vegetable Gumbo
Our dictionary defines gumbo as a Southern-style stew that can feature anything from fish to meat. Of course, we think it’s an ideal way to serve our smoked sausage.
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